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Dinner

Dinner Menu | 5:00 PM – 9:00 PM



Street Food




OG Wok-Fried Hokkien Noodles (DF)

_Hokkien noodles, vegetables, with a soy glaze

Chicken or Pork Belly

$29


Prawns

$32



OG Pad Thai (DF/GF)

_Thin rice noodles wok-fried in a sweet and tangy tamarind fish sauce with egg, bean sprouts, peanuts, and fresh lemon

Chicken or Pork Belly

$29


Prawns

$32



Hokkien Pad Thai (DF)

_Hokkien noodles wok-fried in a sweet and tangy tamarind fish sauce with egg, bean sprouts, peanuts, and fresh lemon

Chicken or Pork Belly

$29


Prawns

$32



Hokkien Char Kway Teow (DF)

_Smoky wok-fried Hokkien noodles, Chinese sausage, egg, bean sprouts, and spring onion

Chicken or Pork Belly

$29


Prawns

$32



Braised Beef Noodle Soup (DF/GFR)

_Slow cooked beef brisket, vermicelli noodles, garlic oil, seasonal greens in an aromatic broth

Soup or Dry

$30



Coconut Curry Laksa (DF)

_Rich coconut Hokkien noodle soup with tofu, bean sprouts, and soft-boiled egg

Chicken

$30


Slow Cooked Beef or Prawns

$33



Chilli Crisp Fried Rice (DF/GFR)

_With carrot, onion, garlic, egg and chilli

Chicken or Pork Belly

$29


Prawns

$32



Nasi Goreng (DF)

_Indonesian-style fried rice tossed with dark sweet soy, sambal, shrimp paste, egg, garlic, spring onion, crispy shallots, prawns crackers with fried egg

Chicken or Pork Belly

$30


Prawns

$33



Nasi Lemak with Hatyai Fried Chicken

_Coconut rice with Hatyai-styled fried chicken, red onion, sambal, peanuts, fried anchovies, fried egg, cucumber with a light soup on the side

$29




Sharing Dishes

**All Sharing dishes are served with rice




Crispy Fish with Garden Herbs (DF/GF)

_Crispy fried fish topped with fresh Thai herbs, cashews, shallots, and tangy lime dressing

$32



Crispy Duck & Lychee Salad (DF/GF)

_Crispy roast duck tossed with lychee, fresh Thai herbs, cashews, and tangy lime dressing

$34



Braised Beef Kaprow (DF/GFR)

_Braised beef wok-tossed with garlic, chilli, green beans, onion and Thai basil

Braised Beef

$30


Crispy Chicken

$30



Soft Shell Crab Curry (DF/GF)

_Stir-fried tempura soft shell crab tossed in silky curry egg sauce with onion, spring onion, and celery

Soft Shell Crab

$36


Prawns or Squid

$34



Sweet Chilli Jam (DF/GFR)

_ Crispy chicken stir-fried with roasted cashews, onion, capsicum, spring onion, and dried chilli

Crispy Chicken

$32


Crispy Prawns or Squid

$34



Tom Kha Soup (DF/GFR)

_Creamy Thai coconut soup with galangal, lemongrass, kaffir lime leaves, mushrooms, tomato and your choice of protein

Chicken

$30


White Fish

$34



Crispy Caramelised Pork Hock (DF)

_ Twice-cooked pork hock, slow-braised in Chinese spices and finished with rich palm sugar caramel

$36



Thai Red Curry (DF/GF)

_Coconut based red curry, eggplant, bamboo shoots, vegetables and fresh Thai basil

Chicken

$30


Prawns

$32


White Fish

$34



Eggplant Pork Mince (DF/GFR)

_Wok-fried pork mince and crispy eggplant tossed with chilli, garlic and light soy sauce

$29



Massaman Beef (DF/GF)

_Slow-braised beef in a rich coconut curry, roasted kumara, peanuts, spices and pickled shallots

$33



Grilled Pork Panang (DF)

_Thai-style grilled marinated pork served over rich Panang curry sauce, finished with kaffir lime leaf, served with wok-fried seasonal vegetables

$33



Seafood Hor Mok (DF/GF)

_Thai-style fish mousse topped with seafood, steamed in banana leaf with coconut cream and aromatic herbs

$34



Shaking Beef (DF)

_Wok-seared marinated beef cubes tossed with onion, capsicum and Vietnamese lime fish sauce

$32



Rendang Lamb (DF/GF/Nuts)

_Slow-cooked lamb shoulder in aromatic coconut rendang, finished with toasted coconut and crispy curry leaves

$36


Monday to Sunday

Lunch 11am - 2 pm

Dinner 5pm - 9 pm

Fully Licensed

Wine • Beer • Cocktails • No BYO

671 Main Road Stoke, Nelson

Located in the former Crusoe's cafe

Behind Liquorland Stoke

Phone : (03) 539 1192

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